Eat and drink at the Outdoor Huuva Bar & Restaurant

One of the worlds 5 most remote Bar’s

According to The Wine Magazine

Flavours of the Arctic

Taste of Sápmi

Magic nature, foraging and cook along with guide

FOOD EXPERIENCE

Open: June-September 2024!

HIGHLIGHTS

  • Welcome nature Mocktail & Local Snacks at the HUUVA BAR

  • Guided Foraging and storytelling Walkabout in the nearby forest

  • Cook Along with chef and guide

  • Local art, craft and design

  • Enjoy traditional dishes & local beverage (Reindeer, fish, berries, mushroom, bread, cheese…)

  • Storytelling about the 8 seasons, nature, reindeers, local produce and food traditions, indigenous Sámi culture and history

  • Sit around the fireplace in the traditional Lávvu (TeePee)

    GROUP SIZE 2-10 PEOPLE*

    DURATION 3,5-4 HOURS

    WHEN 6 JUNE - 1 SEPTEMBER 2024

    LOCATION The Huuva Hideaway outdoor Restaurant & Bar, in the old Reindeer corral, in Liehittäjä, south of the Arctic Circle, near the Luppio Mountain. About 1,45h by car from Luleå, Sweden or Rovaniemi, Finland. (Map & direction etc. with confirmation mail)

    DIFFICULTY NO PREVIOUS EXPERIENCE NEEDED

    PRICE ADULT 1.750 SEK, CHILD 8-14YRS 750 SEK, CHILD -7YRS 350 SEK

    *Minimum fee for Private Experience, 2 PAX: 5.000 SEK

BOOK NOW

*Contact us for tailor made experiences: out of the ordinary dates, smaller groups, families or company events 6-20 persons.

More Culinary inspiration from our area Heart of Lapland here

“Venture deeper into Heart of Lapland and you'll discover unique Sámi food experiences. At Huuva Hideaway, travelers are invited to indulge in a Sámi food and drink experience amidst the serene forest. Enjoy the distinctive flavours of Sámi cuisine and learn more about the culinary tradition that reflects the deep connection between the Sámi people and the land"

More Culinary inspiration in Heart of Lapland here

Read more

Huuva Bar on the Bucket List

1 of 5 the most remote Bars in the World

According to a BUCKET-LIST ARTICLE in the WINE ENTHUSIAST MAGAZINE 2021-10-04

Winemag_20211004

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